In South America, food is more than just a source of nourishment. It is a gathering point. A reason to celebrate. A history maker.

Food is the common thread in a cultural tapestry woven for thousands of years by African, American Indian, Asian,and European influences. At Nazca Kitchen, our menu is a diverse and refined selection of authentic South American dishes. From roasted chicken and fresh ceviches, to acai breakfast bowls and specialty coffee blends, Nazca Kitchen is a fresh take on the traditional cuisine that has defined South America's history. And with every bite, you'll find that it is a history worth repeating. Learn more here ›